New from Zealand place to Indulge and get Mesmerized. The one stop shop where you can choose over 400 New Zealand made products. We are authorized distributor, retailer, manufacturer and/or exporter of premium brands of New Zealand. Some products are only available on our website. AAM Limited are completely and utterly devoted to good taste, whether it's New Zealand honey, Honey coconut chocolates, Lozenges, wine, food, Sake, whisky, rum... We firmly believe that eating and drinking well is an essential part of a life well lived and also that it's possible on almost any budget. You just have to know where to look. Great way to start is 8@night wines collection, keeps the New Zealand experience constantly evolving. It offers the widest taste of New Zealand wines from Gisborne, Marlborough, Nelson and Central Otago. Enjoy the exquisite range of products especially 8@NIGHT WINES, WHISKEY, Prenzel cooking and beverages, Nelson Honey skincare and healthcare and Comvita product range and many more. Our premium New Zealand made products will captivate your mind.//
8 @night Limited Edition 2013 Marlbrough Pinot Noir 1.5ltr 91 Points- 4.5 stars It is richly savoury on the nose showing dark berry, cured meat, leather, mixed spice and cedar characters, followed by a generously expressed palate that is ripe and beautifully weighted. Tannins are fine and delicately drying, making the wine firm and ideally suited to partner slow-cooked meaty dishes. At its best: now to 2018. $89.00. 1.5 litre. www.newfromzealand.com. May 2016.
2015 Marlborough Sauvignon Blanc Rosé Winemaker: Megan Simmonds Color: Soft pink Aroma: Ripe strawberries, pomegranate and passionfruit with fresh ripe blackcurrant. Palate: A fruit forward and elegant style showing flavours of ripe blackcurrant, passionfruit, cranberry and pomegranate. The wine has well-balanced acidity and a long and lingering finish. Ageing potential: Perfect for drinking immediately this wine will be at its best over the next two years. Winemaking: A blend of Sauvignon Blanc and Malbec varietals sourced from selected vineyard sites capable of reaching optimum flavor intensity. The fruit was specially selected and machine harvested in the cool of the night in order to retain fresh fruit flavors. The grapes spent a few hours on skins to extract the soft pink color then were carefully pressed. After settling the juice was fermented in 100 per cent stainless steel at cooler temperatures to retain fruit flavor and freshness. At the end of fermentation the wine was stabilized, filtered and carefully prepared for bottling. Wine analysis: Alcohol 12.86%, pH 3.34, Acidity 6.7g/L, Residual Sugar 5.1g/L. Food match: A perfect match with fresh seafood and green salad.